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Yamaroku 4 Years Aged Soy Sauce, Tsuru Bisiho, 5 Ounce

by Yamaroku

4.8 2,250 ratings

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Tsurubishio is the flagship series of soy sauce for Yamaroku and is aged the longest between 3-5 years. "Tsuru" Means "crane" And "Bishio" Means "condiment". In Japan, cranes are regarded as auspicious birds and symbolize longevity. It is said the song of cranes can reach the heavens, and Yamaroku wants this soy sauce To be like the cranes which can reach the heavens and be known to everyone. Tsurubishio is characterized as having a rich mellow flavor and is recommended for use in sushi, sashimi, tofu, grilled fish and as a secret ingredient for original dishes. A unique use of Tusurubishio is putting it on top of vanilla ice cream which creates a very caramel like flavor. Adds a surprise twist for guests and customers at a restaurant. This soy sauce is made using the traditional and authentic method to ferment Japanese condiments since ancient times using Japanese wooden barrels called kioke. Due to modern mass production of soy sauce, only 1% of total Soy sauce production in Japan uses this traditional method. Get a taste of Japanese history almost lost in modern times by trying and enjoying this classic condiment done right.

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Yamaroku 4 Years Aged Soy Sauce, Tsuru Bisiho, 5 Ounce

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Yamaroku Shoyu Pure Artisan Dark Sweet Japanese Premium Gourmet Barrel Aged 4 Year Soy Sauce "Tsuru Bisiho", 18oz (532ml) (18

$44.99 ($2.50/Ounce)

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Soy Sauce Double Brewed Vintage 1000 Days Aged, Japanese Artisanal Handmade, Naturally Brewed, No Additives, Non-GMO, Made in

$24.31 ($1.99/Fl Oz)

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Customer Reviews:
4.8 2,250 ratings

Customer reviews

4.8 out of 5

2,250 global ratings

How customer reviews and ratings work

Customers say

Customers like the taste, quality and saltiness of the soy sauce. For example, they mention it has a very deep rich flavor, it makes great dipping sauces and it's great for stir-fry. That said, opinions are mixed on the value.

AI-generated from the text of customer reviews

250 customers mention223 positive27 negative

Customers like the taste of the soy sauce. They say it has a very deep rich flavor, is delicious, and makes great dipping sauces. Customers also say it's much better than the cheap soysauce they find in the grocery store. They also mention that it'll make great stir-fry.

"...And I wanted to try it. I was not disappointed, the flavor is far deeper than your “store bought soy sauce” and very much worth the price...." Read more

"...It is in no way a placebo effect.The stuff is a great soy sauce and gives me a feeling of being in japan and its unparalleled..." Read more

"High floral notes, almost too perfume tasting straight, but still worth trying...." Read more

"Absolutely great for stir-fry! Delicious! Sure it's not cheap, but you get what you pay for! Plus, a little goes a long way!" Read more

71 customers mention69 positive2 negative

Customers are satisfied with the quality of the aged soy sauce. They mention that it's a good product, fantastic, and worth the price. Some say that it gets better and better as it does. Overall, most are happy with the product's quality and recommend it to others.

"...Definitely not cheap but absolutely wonderful." Read more

"...Excellent quality product. Delicious, fragrant, and while the salt content is still significant, appropriately umami." Read more

"very excellent, complex, a distinctive, unusual and very subtle difference in taste..... you will not be disappointed...." Read more

"...as well as in all my ramen, dumplings pork chicken you name it it's just excellent...." Read more

28 customers mention28 positive0 negative

Customers find the saltiness of the sauce complex, not too salty, and subtle. They also say the salt content is significant, appropriately umami, and low sodium. Some mention the product is better than Kikkoman with a punchier umami and a bit more depth.

"...Delicious, fragrant, and while the salt content is still significant, appropriately umami." Read more

"...The taste is complex (super umami) and not too salty...." Read more

"...You don't get the harsh salty burst, instead you get a pleasant umami taste. I use this for dipping or to sprinkle on steamed veggies." Read more

"...It is not salty at all. I became addicted to this stuff after my first taste...." Read more

9 customers mention9 positive0 negative

Customers find the smoothness of the soy sauce to be excellent. They mention that it's not too tangy or overpowering.

"Delicious addition our pantry-it’s a smooth, mild soy sauce with great depth of flavor." Read more

"...This sauce is rich, deep, mild, and smooth. No where near the thin, super salty, stingy fake stuff I only ever knew before...." Read more

"The flavor of this soy sauce is by far the best I have ever tasted. Very smooth and full bodied...." Read more

"...It’s hand pressed. It’s brothy: umami and smooth. It may be the soma or ambrosia of ancient legends...." Read more

7 customers mention7 positive0 negative

Customers appreciate the label of the soy sauce. They say it's a beautiful bottle and label. They also say the label material is very nice. Some customers say the flavor is superb and reflects the care and craftsmanship that went into brewing this soy.

"The flavor is superb and reflects the care and craftsmanship that went into brewing this soy sauce." Read more

"...This particular soy sauce is barrel aged for four years and the quality shines through, especially when mixed with other ingredients...." Read more

"...The bottle and label are aesthetically pleasing and it will join my classy collection of alcohol bottles to break up the monopoly...." Read more

"Bought for a Christmas gift so unsure about the taste but looks very nice." Read more

101 customers mention60 positive41 negative

Customers have mixed opinions about the value of the sauce. Some find it worth the price, while others say it's expensive.

"...flavor is far deeper than your “store bought soy sauce” and very much worth the price.It IS expensive, and I cannot buy it all the time...." Read more

"...Definitely not cheap but absolutely wonderful." Read more

"...It's the real deal, hand made, worth every penny." Read more

"...Excellent stuff worth the price (for me)." Read more

8 customers mention4 positive4 negative

Customers are mixed about the thickness of the sauce. Some mention that it's thicker than Yamaroku, and has a fantastic flavor. However, others say that it is too strong, not as thick as they expected, and the snap closable spout is stout.

"...YES it WAS worth it!!!!It is deep dark thick...SECOND TIME is when son got to taste it ... but i put kikko in one cool Japanese..." Read more

"Great flavor! Not as thick as I expected. But, delicious. Took a very long time to arrive. Was “lost” in shipping for three weeks after expected date." Read more

"...has very good flavor without been salty and also it is a has good thickness not watery like other it is more like a syrup." Read more

"Too strong..." Read more

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geno

If you think kikkoman is good, THIS sauce makes kikko taste less than the free from take out!

Reviewed in the United States on August 27, 2023

Flavor Name: SoySize: 5 Ounce (Pack of 1)Verified Purchase

I am no pro on soy sauce. thought kikko was the good stuff. was better than la choy and whatever the free caramel colored salt packet take out gives you and get tossed in trash (blecch! though the 20 year old will eat it...but the boy loves ANY salt sooo)

welp i am old and don't have sense of smell/ taste i used to. still I think I can differentiate fairly ok still.

wanted to have a special night with the wife. do it up right, get the best I could for a sushi night where get the good stuff...just not the insane level prices. so bought the nori, the good gold rice, rice vinegar, sweet pickled ginger, a really cool sushi maker set, good sesame oil and toasted seeds oh and good washabi paste. did a lot of research read tons of reviews watched videos learned the tips oh even got a excellent rice washer so your rice comes out looking like diamonds if its cooked correctly.
was first time trying to do this.

i have been to japan and the food was out of this world if you ever ate traditional stuff. still I have no clue what soy sauce they served.

In all the research I found a guy on you tube who reviewed like 5 or more soy sauces one go don't remember who though, maybe had wife helping him (cant remember if he was blind folded).

I think the bang for the buck since you can probably spend 50 -1000 for some totally insane or actual rich people stuff. so at 25 bucks or so... welp figured it is a once in a lifetime thing try out, might as well experience it.

so wife who is generally oblivious could taste it and son loved it ..though hes used to going to better places as well as junk with his buddies.

as for me.

YES there is NO comparison!!! YES it WAS worth it!!!!

It is deep dark thick...SECOND TIME is when son got to taste it ... but i put kikko in one cool Japanese dipping bowl and the insanely good stuff in the other as the kit came with two bowls shaped like leafs.

GUESS which one had almost all the sauce left??? yep the kikoman...just tastes like salt.

the old man barely got to get some of the crazy elixir! that's alright I hoarded some still in the bottle for myself... ;)

it is deep rich aroma and flavor...not tangy like miso if i recall but that soy deepness.

ONLY thing BAD ... is NOW I don't want any other soy sauce lol..it ruined me. sadly the bottle of watery salt kikko sits full in fridge mocking me and I sadly dab it on stuff ...meh.

So if you think you have taste and sense of smell to notice ...YES it is definitely worth it.

there is nothing wrong if you don't. Plenty people just shrug and eat anything because they don't care or can not taste the difference in various foods. so don't order if that's your case.

It is in no way a placebo effect.

The stuff is a great soy sauce and gives me a feeling of being in japan and its unparalleled tastes.

its like balsamic vinaigrette...the real stuff again thick and deep vs sour sugar water cheap stuff. There is a reason why napoleon era guys would raid for casks of that! lol

I got mine in end of march 2023. it comes in a little very thick glass bottle was wrapped in bubble wrap.

the pour top would be nice if it was easier to control..(its not as bad some those kiko dispensers) the snap closable spout is stout and made to POUR it out. so OK to put in a dip bowl, directly dribbling onto food better be careful lol unless your budget is good...that stuff is black gold in taste and matching in price.

final notes of advice I would add:

is if your making a dish where you can actually taste it and you dribble at end.

Like ill put it on pork after its basically done.

use decent quality ingredients or the sauce is likely wasted.

REMEMBER this isn't for cooking really, if your just trying to give some dish some slightly exotic salt flavor or your not rich just use kiko level stuff. like why crack a 300 buck bottle of Champaign to use as cooking wine.

welp hope this helps someone!

If people got suggestions on a on par sauce that's cheaper OR better one for same I would love to see people name them.

not reviewers that just say 'egh i've tasted better" if you cant name it so we can see what you like or compare it to...then the review is useless.

cheers everyone! good eating and live a little!

29 people found this helpful

Helpful

Blizaz

Best Soy Sauce

Reviewed in the United States on June 6, 2024

Flavor Name: SoySize: 5 Ounce (Pack of 1)Verified Purchase

This is worth the money. I didn’t know soy sauce could be this good. I always go for the cheap stuff but then I watched his videos on YouTube and I was intrigued. I read other great reviews and kept watching the videos. I finally decided to just buy it and I was not disappointed. I don’t want any other soy sauce now. This must be what soy sauce should taste like. It is richer and doesn’t take as much to enhance the flavor of your meal.

Helpful

Craig G.

An absolutely wonderful soy sauce!

Reviewed in the United States on April 26, 2024

Flavor Name: SoySize: 5 Ounce (Pack of 1)Verified Purchase

Admittedly, I'm not a connoisseur of soy sauce but I recently read something about the different types and I was intrigued. Yamaroku was mentioned as a really nice brand so I ordered a bottle of this particular soy sauce and made a meal that I've eaten for most of my life. I replaced the normal basic/plain soy sauce with this and all I can say is the difference was mind blowing. I will definitely continue using this soy sauce in the future for this meal but I won't use it in every single recipe where soy sauce is needed due to the price. Definitely not cheap but absolutely wonderful.

Helpful

JstaRnr

Very floral and different for a soy sauce but tasty.

Reviewed in the United States on May 17, 2024

Flavor Name: Soy SauceSize: 1.12 Pound (Pack of 1)Verified Purchase

High floral notes, almost too perfume tasting straight, but still worth trying. For a standard soy with a dense rich standard soy sauce flavor profile we prefer Ohsawa Nama Shoyou (organic) or Jammy Chai 1608.

Helpful

James

This sauce is amazing!

Reviewed in the United States on May 19, 2024

Flavor Name: SoySize: 5 Ounce (Pack of 1)Verified Purchase

Absolutely great for stir-fry! Delicious! Sure it's not cheap, but you get what you pay for! Plus, a little goes a long way!

Helpful

Ted

Good but expensive

Reviewed in the United States on April 18, 2024

Flavor Name: Soy SauceSize: 1.12 Pound (Pack of 1)Verified Purchase

Did a 3 person blind taste test with Kikkoman soy sauce. Although the Yamaroku was darker and has a distinctive flavor and that all 3 people could differentiate between them, it was not overwhelmingly delicious. For the price vs flavor I’ll probably stick to Kikkoman.

3 people found this helpful

Helpful

Linda

for all you gourmands...

Reviewed in the United States on May 22, 2024

Flavor Name: Soy SauceSize: 1.12 Pound (Pack of 1)Verified Purchase

very excellent, complex, a distinctive, unusual and very subtle difference in taste..... you will not be disappointed. the reason it got 4 stars ,not 5 is simply because ,in a pinch the less expensive brands are also pretty good

Helpful

Ted C. Thompson

Yummy Soy Sauce.

Reviewed in the United States on April 3, 2024

Flavor Name: Soy SauceSize: 1.12 Pound (Pack of 1)Verified Purchase

Very deep rich flavor. I haven’t tried any soy quite like it before. Yes it’s a bit spendy, but worth a go. I don’t cook with it and only utilize it for eating in dips or on chicken, fish, veggies and special occasions.

One person found this helpful

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wjanthony

Makes most other soy sauces taste like brown salty sludge

Reviewed in Canada on November 6, 2023

Flavor Name: Soy SauceSize: 1.12 Pound (Pack of 1)Verified Purchase

Very good quality soy sauce. Just tastes so much better. Cannot go back.

One person found this helpful

Ralf Siegel

Ein feines Soesschen fuer einen feinen Kerl

Reviewed in Germany on November 10, 2023

Flavor Name: Soy SauceSize: 1.12 Pound (Pack of 1)Verified Purchase

Mehr gibt es dazu eigentlich nicht zu sagen.

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Eneas Faleiros

If you're into a stronger soy sauce!

Reviewed in the United Kingdom on May 2, 2023

Flavor Name: Soy SauceSize: 1.12 Pound (Pack of 1)Verified Purchase

I saw this product on a youtube channel, describing the long production and ageing process. It has a distinctive stronger taste and presence.

2 people found this helpful

Amazon Customer

A thin soy sauce probably for sushi type of food.

Reviewed in Canada on January 27, 2021

Flavor Name: SoySize: 5 Ounce (Pack of 1)Verified Purchase

It is not suitable for cooking. Not enough flavour. No problem with delivery from Japan.

One person found this helpful

patrice mannoni

Shoyu sauce gastronomique

Reviewed in France on March 3, 2021

Flavor Name: Soy SauceSize: 1.12 Pound (Pack of 1)Verified Purchase

Une des meilleures shoyu sauce artisanale que j’ai pu goûter

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